Working in today's hospitality industry requires a wide range of skills. They must be technical in order to meet the new expectations of customers and employees alike. However, a manager also needs to be versatile and able to provide analysis in the more strategic areas of business life. A future hotel entrepreneur will have demonstrated a real aptitude for understanding the market, the business, its evolution and its adaptability.
The aim of this course is to train multi-skilled hotel managers in the following areas;
- Management in the broadest sense (strategy, management, marketing, finance, etc.)
- Organization of HR service production (regulations, building engineering, etc.),
- Entrepreneurship (business start-ups and takeovers)
- Modern languages